top of page

Sat, Feb 06

|

Zoom Meeting

French Eclairs

An éclair is an oblong pastry made with choux dough filled with a cream and topped with chocolate icing. In this class we will learn how to make the cream filling and the Choux pastry dough.

Registration is Closed
See other events
French Eclairs

Time & Location

Feb 06, 2021, 3:00 PM – 4:30 PM

Zoom Meeting

Guests

Tickets

Price

Quantity

Total

  • French Eclair Class

    $25.00

    An éclair is an oblong pastry made with choux dough filled with a cream and topped with chocolate icing. In this class we will learn how to make the cream filling and the Choux pastry dough.

    $25.00

    0

    $0.00

Total

$0.00

Share This Event

bottom of page